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New York EduClasses Alcohol Training

NYNew York EduClasses Alcohol Training

COMAL Espresso Martini

This recipe may be found at El Restaurante

Osvaldo Vasquez, Chileno Bay Resort & Residences, Los Cabos, Mexico  


1¾ oz. vodka 

1 oz. Nixta Liqueur

2 dashes Aztec Ruda Bitters 

1 espresso coffee shot from Chiapas Mexico "CAFEOLOGO"


Add all the ingredients in the shaker and shake well for 20 seconds. Use a double filter to strain into a martini glass. Garnish with coffee beans and sprinkle Aztec Ruda Bitters on top.